Food Nutrition and Agricultural Science
Good nutrition is one of the keys to a healthy life. You can improve your health by keeping a balanced diet. You should eat foods that contain vitamins and minerals. This includes fruits, vegetables, whole grains, dairy, and a source of protein. Balanced nutrition and regular exercise are good for your health. Agriculture is the cultivation of plants, animals, and some other organisms, such as fungi, for the production of food, fibre, fuel, and medicines used by society.
Agricultural research has occurred continuously since humans began shifting food acquisition methods from hunter-gatherer to agrarian. The early goal of agricultural research was simply better methods of producing food. As humans and agriculture progressed, research widened to control of diseases and pests, better cultivars, productive fields or animal rearing facilities, improvement of food crops, and basic biological understanding of plants and animals. The early studies were empirical, that is, trial and error. Nevertheless, these were the forerunners of agricultural research and in many ways the forerunners of many forms of scientific investigation.